Okay, first of all, I'll start this by saying sorry that I forgot to take an "after" or "completed" picture! :/ we were hurrying to go to a party and I was bringing these and I didn't think to take a pic before they'd all been gobbled up!
Here's how to make easy cinnamon rolls:
Make a quick bread dough of your choice (mine is the one I used in this meal).
Roll the dough out on a nicely floured surface, so it won't stick (!!)
Melt butter (I used a whole stick for a double recipe) and then add a couple of tablespoons of cinnamon and enough sugar to make a thick paste-ish consistency.
Yes, yes it is a lot of sugar :)
Spoon the sugar mixture onto the dough and spread thinly over the whole surface.
Roll it up and cut into slices!
Place the slices into a greased cake pan and bake at 375 degrees F for 30 minutes or till the dough is solidly baked and browned.
When baking is done, tip over onto a cookie sheet or tray and cool a little and eat!
Easy and delicious!
No comments:
Post a Comment